Seasons & episodes
S58 · E12Abalone Absurdities 2024-04-16 · 42 min
Just add sea snails! Most of the chefs are shocked and confused when abalone appears in their appetizer baskets. Then, a fusion soup and a colorful veggie are in the mix in the entrée basket, and an unwelcome egg in the dessert basket challenges the competitors to accept their fates and create innovative final plates.
S58 · E13Easy Breezy, Mac and Cheesy 2024-04-23 · 42 min
Four competitors think they're ready for whatever the Chopped kitchen might throw at them! In a dynamic first round, the chefs have a lot of ideas for their turkey legs and milkshakes, but they struggle to keep pace with the clock. Then in a drama-filled second round, the chefs rush to make steak work with a wacky candied surprise. When the final two chefs open the dessert basket and find a lot of frosting and a freeze-dried fruit, they must wrap their heads around the challenge in time to make terrific final plates.
S59 · E1Battle Italiano: Emilia-Romagna 2024-04-30 · 42 min
Four chefs get to the heart of Italian cuisine as they explore the incredible influence that the robust Emilia-Romagna region has on the culinary world. A slithery surprise and a frozen favorite challenge the chefs in the appetizer round, and those who make it to the entrée round have very different ideas for their veal and mushroom dishes. Then, the two competitors who remain for the dessert round endeavor to represent themselves and their region!
S59 · E2Battle Italiano: Veneto 2024-05-07 · 41 min
In a celebration of foods from the Veneto region of Italy, famous for its hearty yet elegant cuisine, the chefs showcase what they know about making amazing Venetian dishes. A strikingly strange ingredient in the first basket threatens to throw them off their game, while using polenta to best effect in a half-hour entree round is a tremendous task. After two ambitious chefs set out to leave an impression with their pear and cheese desserts, the judges will have to decide who has secured a spot in the Battle Italiano finale!
S59 · E3Battle Italiano: Puglia 2024-05-14 · 42 min
Four chefs get inspired by Italy's "olive oil capital" as they create coastal cuisine from Puglia. In the appetizer round, a chef's mistake causes a big stink in the kitchen -- literally, and an imposing protein takes up a lot of space in the entrée basket. In the dessert round, a tough basket that includes cactus creates a prickly situation for the final two chefs.
S59 · E4Battle Italiano: Tuscany 2024-05-21 · 42 min
Four chefs focus on the fabulous food of Tuscany in all its fresh, humble, sensational glory. In the appetizer round, the judges wonder whether the chefs will manage to make good choices while dealing with a super-lean meat in the basket. Then, issues of confidence and competence plague the chefs in round two, and two chefs inspired by an Italian cookie tray -- and their desire to score a spot in the finale -- race to make amazing final plates!
S59 · E5Battle Italiano: Finale 2024-05-28 · 42 min
The four winning chefs return for the Battle Italiano finale, where they'll represent their regions and fight to take home the Grande Campione's $25,000 prize! The baskets are anything but standard issue, and the appetizer round features pizza in a tube! Emotions run high in a dramatic entrée round with just three chefs left in the epic tournament. Then, unfamiliar ingredients in the dessert basket promise to keep the two finalists on their toes!
S59 · E6Gimme Guilty Pleasures 2024-06-04 · 41 min
The chefs go overboard when it comes to making gloriously gluttonous food. In the appetizer round, three chefs compete for their time with the fryer. Steak in the second basket is a welcome surprise, but the chefs struggle when the rest of the basket becomes a challenge. Then, the last two competitors pull out all the stops with gummy candy and cinnamon roll desserts.
S59 · E7Drag Brunch 2024-06-11 · 42 min
In an exuberant Pride-filled competition, extra-large personalities and seriously good food are sure to make it a meal to remember. In the first round, the energetic chefs turn PB&J pancakes into fantastic appetizers. Then, a rainbow-themed ingredient in the entrée basket is not a sunny surprise, and ice cream machine drama in the dessert round has the judges on the edge of their seats.
S59 · E8Tickled Pink Pineapple 2024-06-18 · 41 min
Four chefs will have a nose-to-tail tale to tell after finding a biggie piggy surprise in the appetizer basket and get a bit overzealous pounding pork for their entrée. Then, the final two competitors are tickled pink by the discovery of pink pineapple in their dessert baskets and try to do it justice in their final plates.
S59 · E9Southwestern Strength 2024-06-25 · 41 min
Four Southwestern competitors take the reins in the Chopped kitchen, and the baskets are packed full of ingredients from America's most arid and untamed lands. A cactus product and a comfort food casserole stand out in the appetizer basket, while a spicy surprise forces the competitors to bring the heat in the entrée round. Then, a special flour in the dessert basket could prove to be inspiring or intimidating for the chefs.
S59 · E10Avocado Bravado 2024-07-09 · 42 min
Four chefs have the green light to go wild for avocados! For all their energy and enthusiasm, the chefs struggle to keep up with the clock in the first round, and the judges are on the edges of their seats. Then, figuring out how to work with a "secret" meat in the second basket might be the key to making delectable main dishes, and the two chefs left for the final round must be creative and conscientious to make avocado work well in their desserts
S59 · E11Crustacean Craze 2024-07-16 · 42 min
Shell-shocked, the chefs must crush open crustaceans in every round to make sensational seafood meals that will float the judges' boat. In the appetizer basket, the chefs uncover a royally special seafood surprise, but a more basic ingredient could trip them up. Then, big ambitions in a tight time frame might mean trouble for one of the chefs, and the judges wonder if a risky plan in the dessert round will pan out
S59 · E12Heart and Sole 2024-07-23 · 42 min
Set on success, four chefs are ready to wow the judges with their heart, talent and drive! In the first round, the competitors make appetizers that include a Central Asian bread and a fun sweet-and-sour treat. When the chefs find a packaged product in the entrée basket, they must think up ways to make it sing with sole. Then, it's anybody's guess who will prevail after a dessert round featuring an Indian snack and a plethora of pastries
S59 · E13Death Is Not an Option 2024-08-13
Four brave chefs prioritize flavor over fear as they take on outrageously daring ingredients to make killer dishes for the judges. The heat is on in the appetizer round with frighteningly difficult ingredients and just twenty minutes to cook. Then, the chefs prove they have the chops to make a swamp-loving chomper tasty in the entrée round and try not be be stung by a shocking sweet in the dessert basket.
S59 · E14Celtuce Setbacks 2024-08-20 · 42 min
Off to the pantry! The chefs are eager to put their own mark on things by grabbing extra items for their appetizers, but their pantry picks may not be the smartest choices. In the entrée round, none of the chefs have worked with celtuce, a leafy Chinese vegetable, and figuring out what to do with it sucks up time and challenges the competitors' skills. Then in the final round, it's crunch time for the two remaining chefs, who find potato chips in the dessert basket.
S59 · E15Basket Antics 2024-08-27 · 42 min
Fooled you! Certain ingredients in the baskets are not what they appear to be, and the chefs do a double take to find they've been faked! An ice cream treat in the appetizer basket is not the sweet it's posing as, pigs in a blanket in the entrée basket turn out to be surprisingly vegetarian-friendly, and the red wine in the dessert basket won't get the chefs tipsy, but it might trip them up.
S60 · E1Legends: Scott Conant 2024-09-03 · 42 min
Four Chopped Champions are asked back to the kitchen via personal invitation from legendary judge Scott Conant and will face off to see who is most worthy of returning to represent Scott in the finale. On the line: a $25,000 cash prize, $25,000 for charity and legendary status
S60 · E2Legends: Chris Santos 2024-09-10 · 42 min
Four extraordinary champions, invited back to the kitchen by legendary judge Chris Santos, relish the chance to be put to the test. The winner of this preliminary competition will go to the grand finale, with Chris as their sous chef, to compete for $25,000 cash, $25,000 for charity and legendary status! A beautiful ode to bacon is one of the ingredients in the appetizer basket designed by Chris himself. A soup and a boozy trend are two of the items the chefs must include in their entrées. Finally, the dessert basket contains something super spicy and something very sweet.
S60 · E3Legends: Alex Guarnaschelli 2024-09-17 · 42 min
Four champions return to the kitchen as favorites of legendary judge Alex Guarnaschelli. The winner will return for the tournament's grand finale, with Alex as their sous chef. In the first round, a French pastry and a richly flavored fish are two pieces of the culinary puzzle that Alex has devised for her special group of competitors. A lowbrow, universally beloved item is in the entrée basket. Then, the two chefs who make it to the dessert round have ambitious plans for some of Alex’s favorite sweet ingredients, but only one champ can advance in this Chopped Legends tournament!
S60 · E4Legends: Maneet Chauhan 2024-09-24 · 42 min
Four incredible competitors return to the stoves after being hand-picked as favorites by legendary judge Maneet Chauhan. The winner gets to compete with Maneet as their sous chef in the tournament's grand finale, with $25,000 cash and $25,000 for charity at stake -- plus legendary status! The baskets that Maneet selects for this battle include a signature Nashville flavoring, an Indian dessert and a frozen cocktail. Who will earn the respect of a legend and advance to the finale, and who will be chopped?
S60 · E5Legends: Grand Finale 2024-10-01 · 42 min
The best of the best face off to see who can emerge victorious in the tournament finale fight to win $25,000 in cash, $25,000 for charity and legendary status! It's a fascinating dynamic as each returning champion has the judge who tapped them for this tournament as their sous chef. Will communication issues cause any problems in the appetizer round as the teams attempt to make amazing first plates that include two interesting pork products? Emotions run high in a frantic second round, as the teams rush to make great duck entrées. Then, an unpopular canned product in the dessert basket is unlikely to be the most difficult obstacle the chefs face in an intense last round.
S60 · E6Celebrating Hispanic Heritage 2024-10-08 · 42 min
Four chefs bring traditions and pride into play as they celebrate their Hispanic culinary cultures. A sweet surprise and a fungus delicacy make for an interesting pair in the appetizer basket. Then, the chefs seek to honor their families' homelands as they race to create great fish entrées, while ambitious plans in the dessert round result in one chef racing to come up with a plan B.
S60 · E7Fermented Rice Rice Baby 2024-10-15 · 42 min
Four feisty chefs share their love of cooking by showcasing their unique personalities on the plate, but a time-consuming flex threatens one competitor's chances of finishing the first round. Then, the judges get excited over fantastic pork and kohlrabi entrée plates, and a fermented find is a head-scratcher in the dessert basket.